Butcher classes seattle. Access the class from anywhere with an internet connection.
Butcher classes seattle Best Butcher in Seattle Chinatown-International District, Seattle, WA - Last Updated October 2025 - Better Meat, BEAST AND CLEAVER, Bob's Quality Meats, Rain Shadow Meats, B & E Meats & Seafood, Don & Joe's Meats, Shawn's Quality Meats & Smokehouse, Golden Steer Choice Meats, Meat the Live Butcher, Blue Max Meats Oct 24, 2013 · One of the country's most renowned German butcher shops, Schaller & Weber, located in Manhattan's Yorkville neighborhood on the Upper East Side, is one of the only holdovers from when this part of town was a working-class German neighborhood. Bring your appetite! More than 3,000 apprentices from over 50 different trades attend classes weekdays, evenings and Saturdays at the Georgetown Campus of South Seattle College. All apprenticeship training programs listed below partner with South Seattle College to receive college credit for the related supplemental instruction portion of the programs. The heart of the Chicago Meat Collective’s mission is to be a resource for home cooks learning to source and butcher whole animals. Access the class from anywhere with an internet connection. Bay Area local's can opt for the class + meat bundle, which must be picked up at our shop in Berkeley, California. Immerse yourself in an educational, enriching, and memorable experience with a native Italian. Book your culinary workshop now! Authentic northern Italian cuisine, handmade pastas, flavorful sauces and tasty seasonal dishes created by Executive Chef, Sabrina Tinsley. Several Seattle classes offering lessons in meat… All of our deli meats & charcuterie are made in house using local pasture raised meats. 258 likes. For this hands-on butchery class, we continue our series showcasing the different primal cuts of beef. You’ll get an introduction to the craft of charcuterie, as you make sausage, paté, porchetta and Top 10 Best Butcher Classes in Seattle, WA 98119 - March 2025 - Yelp - BEAST AND CLEAVER, The Pantry, Blue Ribbon Cooking Culinary Center, Rain Shadow Meats, The Butcher's Table, Hot Stove Society, Atrium Kitchen, B & E Meats & Seafood, Culinary Immigration Using antique cutlery and your hands, this extensive class transforms a heritage breed pig into fresh, fermented, and preserved pork. A Meat Collective is a bit like a community garden but for meat, or a butcher shop where the customers get to stand side by side with the butchers and farmers. We are centrally located in the Melrose Market at the base of Capitol Hill in Seattle. Beast & Cleaver is neighborhood butcher shop and restaurant in Seattle’s Ballard neighborhood focused on whole animal, artisanal butchery using local, sustainable, organic meat. $65+ at Seattle Artist Learn to butcher a whole pig and the best way to cook and prepare it through this in-depth demo. We will be checking vaccine cards. Bring your appetite! People will be standing together, so guests need to be vaccinated and and provide proof of vaccination. In addition to beers and cocktails, there will be scotch eggs, meat pies, puddings, and lots of other things you might find in a traditional London watering hole. Give a gift certificate to spark their creativity. What’s it like to watch an expert ply her craft, up close? Perhaps inspired by Julie and Julia author Julie Powell’s second book, Cleaving: A Story of Marriage, Meat, and Obsession, or by an increased interest in knowing just exactly where their food is coming from, more and more people are doing it themselves when it comes to butchering meat. Our mission is to bring back the local neighborhood butcher with an emphasis on whole animal butchery, education, and the creation of community. Bring your appetite! People will be standing together, so guests need to be vaccinated and masked. With a glass of wine in hand, learn something new from local chefs and experts who are excited to share their craft. There’s something for you whether you want a swanky spot for an anniversary celebration or you’re craving a perfectly cooked steak for a weeknight dinner. Come hungry for knowledge and food. We specialize in cooking classes that focus on deep dives, traditional food crafts, storytelling, and building community. The owners also plan to teach cooking and butchery classes in the space. "Butcher and professional cook Kristina Glinoga (Matt's in the Market, Restaurant Bateau, ChefSteps) will demonstrate basic butchery techniques and principles on a locally and sustainably raised whole pig (or side of pork). This innovative shop combines a butcher counter with a unique dining experience, offering ethically-sourced meats and creative dishes. Butchery101. The Local Butcher Shop offers our community sustainably raised, local meat that is pasture raised, with no antibiotics, nor added hormones. Planning on hunting the whole continent? Jan 24, 2018 · A Seattle butchery class that has attracted protesters in the past returns to Pike Place Market. Bring your appetite! This will be an exciting class to learn, eat, and drink as you elevate your beef game! This class costs $150 and you can reserve your space with a $25 deposit. Jun 10, 2025 · Learn to butcher a whole pig and the best way to cook and prepare it through this in-depth demo. Mid-week events vary from butchery classes to Campuses Frequently Asked Questions and Answers What did people search for similar to knife skills in Seattle, WA? People also searched for these in Seattle: Butcher Classes Cooking Classes Cooking Schools Indian Cooking Classes Vegetarian Cooking Classes Learn to butcher a whole pig and the best way to cook and prepare it. Position: RHP BrisketU’s Backyard Pitmaster class is the original introductory class designed and formulated to teach the average BBQ lover how to work a pit and create the quintessential smoked brisket, the toughest piece of beef to master. DEMO CLASSES You get to sit back, relax and enjoy some r Learn to butcher beef into a variety of cuts. Sunday and mid-week events vary from butchery classes to special dinners. Each class size will be kept small and will come with complimentary beer and wine as well as Dickson’s house-made charcuterie to snack on. We will discuss dry aging, grass fed vs grain fed, and more. Chef's tasting dinners operate Thursday - Sunday evenings as The Peasant. Bring your appetite! "Butcher and professional cook Kristina Glinoga (Matt's in the Market, Restaurant Bateau, ChefSteps) will demonstrate basic butchery techniques and principles on a locally and sustainably raised whole pig (or side of pork). Farm lunches are always provided. Bring your appetite! Beef Butchery Class at Beast and Cleaver in Seattle, WA - Sun, Jan 15 - EverOut Seattle Cooking class dinner parties are a great way to celebrate a life event with a group of friends or family! Have your guests join you around the butcher block for an event full of hands-on entertainment, delicious food, and lots of laughter. Top 10 Best Butcher Classes in Denny Triangle, Seattle, WA - June 2024 - Yelp - BEAST AND CLEAVER, Hot Stove Society, Rain Shadow Meats, The Butcher's Table, The Pantry, Blue Ribbon Cooking Culinary Center, Atrium Kitchen Top 10 Best Butcher Classes in Seattle, WA 98144 - December 2023 - Yelp - West Seattle Swinery, Rain Shadow Meats, The Butcher's Table, Hot Stove Society, Blue Ribbon Cooking Culinary Center, Atrium Kitchen The program is designed to help students currently employed as apprentice meatcutters gain a broad overview of the meat cutting industry—past, present and future. Wagyu and Angus beef Washington state, Alaska, & Oregon. It offers classic English pub fare with a focus on local Washington ingredients and whole animal butchery. Jan 25, 2011 · Along with the butchery class on Feb. Jul 31, 2025 · We compiled a list of remote, in-person, local, and international butchery learning opportunities, including “apprenticeship” programs, higher education, workshops, and classes. Cooking class dinner parties are a great way to celebrate a life event with a group of friends or family! Have your guests join you around the butcher block for an event full of hands-on entertainment, delicious food, and lots of laughter. Bring your appetite! You can generally find meat cutting classes in your area but I'm not sure about the certification. Discover top-rated cooking classes in Seattle! Learn from expert chefs, explore global cuisines, and enjoy hands-on guidance. Different Types of Game For a start, it’s important to know what sorts of game you’ll be dicing up. Explore our upcoming calendar below!Note:we also offerprivate classesfor those looking for a specific education or Beast and Cleaver brings sustainable, whole animal butchery to Seattle's Ballard neighborhood. Large variety of cuisines. Basically anything we can think of to get our neighbors around the table, breaking bread Italian Cooking Classes with Michela Tartaglia Come experience cooking traditional authentic Italian food with Michela Tartaglia in the Atrium Kithchen at Pike Place Market in Downtown Seattle. Book your culinary workshop now! Cookbook shop in Seattle, WA offering new and imported titles, cooking classes, and virtual and in person author talks. A cooking school where farmers, butchers, chefs and students come together for classes on the art of butchery and charcuterie. In this class for greenhorns and experienced grillers alike, you will learn from accomplished pitmasters the art of smoking brisket from start to finish. Then, sit back A Meat Collective is a community meat school and resource that offers hands-on classes in whole-animal butchery, cookery, and charcuterie, as well as humane slaughter. Mid-week events vary from butchery classes to Sustainable Butchery and Online Meat Education for ALL! - Holiday Consultations and Whole Chicken (Turkey) Classes (group and private classes!) WOC-owned, Seattle-based butchery education company, elevating everyone's meat buying, prepping, cooking and eating experiences via online education! Nov 19, 2024 · Beast & Cleaver is neighborhood butcher shop and restaurant in Seattle’s Ballard neighborhood focused on whole animal, artisanal butchery using local, sustainable, organic meat. May 13, 2025 · Learn to butcher a whole pig and the best way to cook and prepare it through this in-depth demo. Jun 30, 2022 · A Guide to Seattle’s Best Butcher Shops and Meat Markets Tucked away in Pike Place Market, or existing purely online, these local purveyors make buying a steak a personalized experience. Are you looking for Butchery Training courses in the USA? Here are the Top 10 Butchery classes in the USA. Knowing your basic cuts, as well as how to buy, prepare, and cook them, is a vital part of being a participant of the slow food movement. This will be an exciting class to learn, eat, and drink as you elevate your beef game! This class costs $150 and you can reserve your space with a $50 deposit. Bring your appetite! This class costs $150 and you can reserve your space with a $50 deposit. Students graduate from the program with an official WA certification which is honored in all 50 states. Spend a day at the farm where good food, great company, and new discoveries go hand in hand. Bring your appetite! Learn to butcher beef into a variety of cuts. Seamus Platt, a longtime restaurant industry veteran who now owns and operates his own salumeria, lends us his expertise as we gather in the schoolhouse kitchen for a whole hog butchery demo and lively discussion on the various cuts, applications, cooking, and curing Top 10 Best Butcher Classes in Ballard, Seattle, WA - April 2024 - Yelp - BEAST AND CLEAVER, The Pantry, Hot Stove Society, Rain Shadow Meats, The Butcher's Table, Blue Ribbon Cooking Culinary Center, Better Meat, Asadero Ballard, Atrium Kitchen, Ballard Farmers Market Learn to butcher a whole pig and the best way to cook and prepare it. We will discuss dry aging, grass fed vs grain fed, & more. Beast & Cleaver is a butcher shop and restaurant in Seattle’s Ballard neighborhood focused on whole animal, artisanal butchery using local, sustainable, organic meat. Feb 21, 2016 · Seattle Meat Collective, Seattle. We'll share food and wine together. If you need to Every month, we offer a variety of butchering classes open to the public. The Local Butcher Shop offers online butchery classes. Learn up Our favorite butcher shop/restaurant hybrid Beast & Cleaver is opening an English pub on Ballard Avenue. Find top-rated steakhouses in downtown Seattle, and other hidden gem restaurants tucked away in surrounding neighborhoods. Stroll through the gardens, peek into the creamery, and meet our friendly animals—including Stinky, our lovable donkey who never says no to a scratch behind the ears. 563 likes · 12 were here. We'll share dinner and wine together. Top 10 Best Butcher Classes in Seattle, WA - Last Updated September 2025 - Yelp - BEAST AND CLEAVER, Rain Shadow Meats, The Pantry, Atrium Kitchen, Blue Ribbon Cooking Culinary Center, Hot Stove Society, The Butcher's Table, B & E Meats & Seafood, Better Meat, Fischer Meats Each student will get hands-on experience and instruction, leaving with the basic skills needed to start experimenting with home butchery and charcuterie. We work with local Top 10 Best Butcher Classes in Bryant, Seattle, WA - January 2025 - Yelp - BEAST AND CLEAVER, Rain Shadow Meats, The Pantry, Blue Ribbon Cooking Culinary Center, The Butcher Shop Cafe, The Butcher's Table, Hot Stove Society, Culinary Immigration, B & E Meats & Seafood, Atrium Kitchen Beast & Cleaver is a butcher shop and restaurant in Seattle’s Ballard neighborhood focused on whole animal, artisanal butchery using local, sustainable, organic meat. While, […] Seattle's Beast and Cleaver is a family-owned butcher that uses local and sustainable organic meats. Specialties: Beast & Cleaver is a family-owned butcher shop and restaurant in Seattle's Ballard neighborhood dedicated to using local, sustainable, organic meat. Our hands-on classes and demos cover a range of butchery skills from learning to break down a chicken to butchering a whole lamb. You’ll learn basic butchery techniques as you break down the drop loin and rib plate, discuss where each muscle is, and learn to identify steaks. Since 1937 they've supplied the Feb 21, 2016 · Seattle Meat Collective, Seattle, Washington. Top 10 Best Butcher Classes near me in Queen Anne, Seattle, WA - December 2024 - Yelp - BEAST AND CLEAVER, Rain Shadow Meats, Atrium Kitchen, Hot Stove Society, The Pantry, The Butcher's Table, B & E Meats & Seafood, Blue Ribbon Cooking Culinary Center, Fischer Meats, The Butcher Shop Cafe The Pantry has butchery classes, I believe they work with the Seattle Meat Collective. Local Seattle butcher shop near Seattle. Each program has its own eligibility and admission May 17, 2025 · Beast & Cleaver is a butcher shop and restaurant in Seattle’s Ballard neighborhood focused on whole animal, artisanal butchery using local, sustainable, organic meat. Here are 9 of some of the coolest, most fun, and most unique places to eat in Seattle. It's well worth the money - you get 3 hrs of hands-on experience, usually a meal and two glasses of wine for each class. Private cooking class dinner parties make great birthday parties, anniversary celebrations, bridal or baby showers, engagement parties or any other Apr 7, 2023 · Nate Butcher, class of 2018 at Roosevelt HS - Seattle, WA. The Meat Dudes Meat Shop is the go-to Seattle Wagyu beef butcher shop, offering A5, Fullblood, Purebred, and F1 Wagyu cuts—plus expert butchers and rare steaks. These classes tend to assemble a good mix of butchery, cooking and meat knowledge, and its a treat to get to know everybody! If you are genuinely interested in getting your hands on some meat, talk to me about it during or after class. Learn basic butchery techniques while we identify steaks and discuss where each muscle is, as well as how to cook it. Bring your appetite! Learn to butcher a whole pig and the best way to cook and prepare it through this in-depth demo. For this hands-on butchery class, trained butcher Eileen Chou will teach you how to break down an entire beef hindquarter. Sourcing, age, and potential preparations will be discussed as Gracie teaches you how to break down lamb into chops, roasts, belly, medallions, and steaks. Classes are taught by one of our resident meat gurus and will range from whole-animal demos to hands-on, lab-style classes. Mid-week events vary from butchery classes to Welcome Grass fed Beef in Seattle area, Oregon, Alaska and all Washington State. You’ll learn how to properly cook some of the more popularly known steaks, including ribeye, NY strip, sirloin, flank, and skirt steaks, and Join Nicco Muratore and Sarah Monson for a two-day, hands-on butchery and charcuterie workshop. See more butcher classes near Seattle. You will be instructed by Randy Parker, a professional hunter with 30 years of experience of hunting and trapping. We are a very small space and rely on reservations. Learn how to butcher a pig in this butchery class in Seattle! All your questions will be answered about specific retail cuts you see at the store or your favorite restaurant, or which cuts are used for sausage. 4 days ago · Find and compare the best bbq cooking classes in Seattle! In-person and online options available. Through Butchery 101 she offers a YouTube Channel full of helpful meat-related videos, virtual butchery classes, and private holiday consultations. Our 5-course set menu operates Thursday-Friday evenings as The Peasant with one seating at 7:30. Please note: some classes can be adjusted for students with dietary restrictions, but many cannot. They have specialty items like dry-aged beef and charcuterie and also offer multi-course dinners and butchery classes for a more in-depth experience. Top 10 Best Butcher Classes in Seattle, WA 98112 - December 2024 - Yelp - Rain Shadow Meats, BEAST AND CLEAVER, Blue Ribbon Cooking Culinary Center, The Butcher's Table, The Butcher Shop Cafe, Hot Stove Society, Atrium Kitchen, The Pantry, Culinary Immigration, B & E Meats & Seafood Specialties: Beast & Cleaver is a family-owned butcher shop and restaurant in Seattle's Ballard neighborhood dedicated to using local, sustainable, organic meat. “I didn’t just want a job, I wanted a Feb 21, 2016 · Seattle Meat Collective, Seattle, Washington. We will discuss dry aging, grass fed vs grain fed, & more. Bring your appetite! The program is designed to help students currently employed as apprentice meatcutters gain a broad overview of the meat cutting industry—past, present and future. Sustainable butchery and food practices start local, and purchasing your meat from small-chain farmers and butcher shops is the best way to make a positive impact in the meat industry. A two day hunting school includes instruction on everything you need to know to successfully hunt wild game on your own. More information Little Beast Ballard 5107 Ballard Avenue Northwest Seattle, WA 98107 +1 206-644-8041 Event details Multiple times Little Beast Ballard 5107 Ballard Avenue Northwest Seattle, WA 98107 Learn to butcher a whole pig and the best way to cook and prepare it through this in-depth demo. You’ll then learn how to turn those cuts into lamb leg carpaccio with capers, mustard, and parsley; and grilled lamb chops with harissa Dec 23, 2020 · Glinoga owns and operates Butchery 101, a business that provides butchery education to the masses — from how to cut meat to how to source ingredients ethically. I'd definitely find the old grizzled dude at the local butcher and ask him for some lessons. Jul 15, 2025 · Little Beast, a new English pub in Ballard, is the latest establishment from local butchery Beast & Cleaver. Bring your appetite! Top 10 Best Culinary Classes in Seattle, WA - Last Updated July 2025 - Yelp - Joni Sare, Hot Stove Society, Blue Ribbon Cooking Culinary Center, Down to Earth Cuisine, Whisk, Book Larder, Sur La Table, Primal Chef, I Love Thai Cooking, The Pantry Discover top-rated cooking classes in Seattle! Learn from expert chefs, explore global cuisines, and enjoy hands-on guidance. Book your culinary workshop now! The heart of the Chicago Meat Collective’s mission is to be a resource for home cooks learning to source and butcher whole animals. Bring your appetite! Sep 10, 2025 · Seattle's Beast and Cleaver is a family-owned butcher that uses local and sustainable organic meats. Mid-week events vary from butchery classes to Calendar Here at the Pantry, we call ourselves a community kitchen. We’ll spend the first day breaking down a local pasture-raised hog into primal and subprimal cuts. Established in 2019. Bring your appetite! Top 10 Best One Day Cooking Class in Seattle, WA - July 2025 - Yelp - Atrium Kitchen, Whisk, Diane's Market Kitchen, The Pantry, The Pastry Project, Book Larder, I Love Thai Cooking, Joni Sare, Bells Pastries, Hot Stove Society. For us, that means we do many things: cooking classes focusing on traditional food crafts and technique, five-course family-style dinners, culinary camp for the kids, power lunches for makers, food swaps, and cookbook club potluck suppers. We are proud that our pickles, sauces and sides are all made in house and never store bought. FromDIY sausage-makingtowhole animal butchering, there's something for everyone to learn! All of our classes includecomplimentary tastings of house-made and local charcuterie, as well asbeer and wine. Learn to butcher a whole pig and the best way to cook and prepare it through this in-depth demo. 565 likes · 12 were here. “I didn’t just want a job, I wanted a Nov 14, 2023 · With its hidden speakeasies, waterfront restaurants, and internationally inspired-eateries, there’s no shortage of unique restaurants in Seattle. Join Dylan Carasco in this installment of his pork butchery series, where The Pantry has butchery classes, I believe they work with the Seattle Meat Collective. Please write or call if any of the classes below stimulate your appetite. Bring your appetite! Sep 15, 2025 · The farm hosts a variety of educational events, from butchery classes to pie-making workshops. Saturday-Sunday you can enjoy our à la carte Steakhouse experience, The Beastro. Nov 16, 2018 · The Meat Apprenticeship Program of King County in Washington near Seattle is a nationally recognized program that teaches a diverse student population to become experts in the meat cutting trade. While, […] Nov 11, 2025 · Learn to butcher beef into a variety of cuts and cooking methods for different muscles in this in-depth demo. Private cooking class dinner parties make great birthday parties, anniversary celebrations, bridal or baby showers, engagement parties or any other Learn to butcher a whole pig and the best way to cook and prepare it through this in-depth demo. Seamus Platt, a longtime restaurant industry veteran who now owns and operates his own salumeria, lends us his expertise as we gather in the schoolhouse kitchen for a whole hog butchery demo and lively discussion on the various cuts, applications, cooking, and curing Learn to butcher beef into a variety of cuts. They're best known for their housemade smoked meats and sausages, but their butcher case is equally legendary. Top 10 Best Butcher Classes in Denny Triangle, Seattle, WA - June 2024 - Yelp - BEAST AND CLEAVER, Hot Stove Society, Rain Shadow Meats, The Butcher's Table, The Pantry, Blue Ribbon Cooking Culinary Center, Atrium Kitchen Top 10 Best Butcher Classes in Seattle, WA 98144 - December 2023 - Yelp - West Seattle Swinery, Rain Shadow Meats, The Butcher's Table, Hot Stove Society, Blue Ribbon Cooking Culinary Center, Atrium Kitchen Whether you’re seeking something fun and boozy after work or you’re aspiring to “cook like a pro,” you’ll find your perfect class here. Bring your appetite! Aug 10, 2023 · Kristina Glinoga owns and operates Butchery 101, a sustainable butchery education company that seeks to elevate our collective meat-eating experiences through education. We also offer butchery classes, sandwiches on Thurs & Fri, and a tasting menu Thurs-Sun as The Peasant. From there Nicco will show you how to transform the various cuts of pork into delicious meals. Learn to butcher beef into a variety of cuts. BrisketU’s Backyard Pitmaster class is the original introductory class designed and formulated to teach the average BBQ lover how to work a pit and create the quintessential smoked brisket, the toughest piece of beef to master. ABOUT the butcher shop Rain Shadow Meats is a full service butchery featuring all local meats, house made Charcuterie, and a custom curing room. For this four-hour, hands-on class, Gracie Schatz will teach you how to make use of a whole lamb. Step-by-step video lessons, real-life training aids, and flexible remote support—designed for butchers, clerks, chefs, and ranchers. Bring your appetite! Learn to butcher a forequarter of beef into a variety of cuts. Welcome Grass fed Beef in Seattle area, Oregon, Alaska and all Washington State. Among the many techniques, we will make and learn to use a preservation brine. Also - classes fill up quickly, so follow them on Facebook as they announce when they release classes. Through Butchery 101 classes, Glinoga not only demonstrates butchery and covers best practices on cutting and cooking meat, she also stresses the importance of ethical meat consumption and connects her students to excellent local A great way to amass such skill is by taking a butchering class, but what should you expect to learn in one, and what should you look for on the syllabus? Read on for a deep cut into butchering classes. Award-winning chefs. Texas Homestead Beef Butchery Classes Upcoming Group 3-Day Beef Harvest Classes $975/per person (scroll down for details!) Learn all about the time-honored art of pork butchery and hand-crafted salumi from the expert behind Seattle’s Norcino Salumi. Learn up The Local Butcher Shop offers online butchery classes. Butchery 101 by Kristina Glinoga is a roving and ever-evolving butchery service, ranging from classes to dinner parties to pop-up butcher shops. Bring your appetite! Nov 22, 2024 · Seattle Artist League Kickstart their art with accessible classes in pottery, drawing, painting and making luminarias. Ill try to connect you with some places that could use a few hands from time to time. 12th, mentioned in our last letter, we've got a few more now scheduled for anyone who's interested. Bring your appetite! Online meat Industry Training for a new generation. Learn about animal husbandry and welfare, workers' rights (from farmers to meat packers to chefs), and how to utilize every bit of an animal to maximize deliciousness and Learn to butcher beef into a variety of cuts. Employees with university level education on all aspects of meat cutting and processing Well trained meat cutters who are able to perform all aspects without supervision A pay structure that will encourage people into your shop and will help retain workers Documents for processors interested in the apprenticeship program are below. Feb 25, 2024 · Meat eaters rejoice! There are plenty of wonderful, mouthwateringly good steakhouses in Seattle. We'll share snacks and wine together. Learn all about the time-honored art of pork butchery and hand-crafted salumi from the expert behind Seattle’s Norcino Salumi. Located in Seattle, WA. Guests will take home a selection of cuts. Farm Fresh Northwest Grass fed Beef in Seattle area, Oregon, Alaska and all Washington State. You will learn proper shooting and hunting techniques including tracking and stalking, how to field dress and skin your game, and how to prep your game for the Learn to butcher beef into a variety of cuts. dmk mmjb mrs mbay jwsy yrysy jcajjwu vrjow noygc vwuy trgh ywbwwg oziz vul swq